Crispy Chicken Wings Recipe (Cánh Gà Chiên Giòn)

Date: 2013-01-04 5 Favourite 1 Saved 1

No, it is not your thinking, my friends. We do not need bread crumb or frying until they are crispy. Today, I will show an amazing way to create Crispy Chicken Wings (Cánh Gà Chiên Giòn) with no use any stuff above. This dish originally comes from many stunning Vietnamese Chicken Recipes. If you love chicken and getting diet, I think this is a good way for eating.

crispy-chicken-wings-recipe-canh-ga-chien-gion

Crispy Chicken Wings (Cánh Gà Chiên Giòn)

Are you curious about this dish? If you do want how to cook one of stunning Vietnamese Chicken Recipes, please follow carefully our instruction below. Let us start cooking right now.

Ingredients:

5 chicken wings (depends on how many people in your meal)
Corn cereals
1 beer can
Salt, pepper, sugar.

Process:

Step 1: Clean carefully chicken wings. Marinate with a little salt and pepper. Mix well and wait about 30 minutes. I suggest you should some lines on face of chicken wings to help absorb spices quickly.

Step 2: Soak chicken wings into beer. Beer will help chicken becomes soft.

Step 3: Grind well corn cereals. Here is the important step to make the crispy for one of amazing Vietnamese Chicken Recipes.

Step 4: Next, after soaked into beer, roll them through grinded corn cereals. Make sure this cereal will cover all their faces.

Step 5: Put them into microwave, set up at grilling food process and grill about 3 – 5 minutes.

Step 6: Next, change their face and continue bring to grill about 3 minutes. Finally, set up at grilling food process again with smaller heat and grill about 12 minutes. If you do not want to use microwave, you can use grilling stove.

Finally, you finished one of amazing Vietnamese Chicken Recipes from us. This dish is not only delicious, but also really good for health. No oil, no fat. You can eat only it or use with boiled rice is all perfect. I hope you love this dish. Good Luck for your Cooking.