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From: Vietnamese Food Team

Grilled Apple Muffin Recipe (Bánh Muffin Táo Nướng)

Date: 2013-03-06 5 Favourite 0 Saved 0

You are thinking what dessert you should make for your family this weekend? You are thinking the way to change the boring dessert meal for them and yourself? May I suggest Grilled Apple Muffin (Bánh Muffin Táo Nướng) – one of delicious Vietnamese Dessert Recipes for you guys? If you love fruits, especially apple, I think here is a good way for cooking and eating. Moreover, if you kids do not love eating fruit, you can make this way to help them feel better when eating fruits.

grilled-apple-muffin-recipe-banh-muffin-tao-nuong

So, are you excited? Are you ready to create one of stunning Vietnamese Dessert Recipes with us right now? When you do want, please follow our instruction below and let us start cooking together.

Ingredients:

Part A:

200g apple, cleaned and sliced into small cubes
1 tablespoon lemon juice
70g white sugar.

Part B:

150g butter
150g white sugar
2g salt
2 eggs
150g fresh milk
300g wheat flour
6g blooming flour.

Process:

Step 1 (Part A): Peel off the cover of apple. Slice into small cubes. Add more sugar and a little lemon juice, mix well. Heat the pan, cook apple in small heat until you see sliced apples are quite clear and the water becomes thick. Turn off the heat.

Step 2 (Begin part B): Slice butter thinly and wait to melt naturally in 30 – 45 minutes.

Step 3: Stir well eggs.

Step 4: Filter well wheat flour into small bowl.

Step 5: Pour melted butter into bowl and stir well.

Step 6: Pour slowly stirred eggs into mixture in step 5. Stir well and add more sugar with a little salt.

Step 7: Next, add more wheat flour in step 4 into mixture in step 6 and stir well.

Step 8: Add more fresh milk and continue to stir well until this mixture is soft. To create one of stunning Vietnamese Dessert Recipes, you can use coconut milk instead of fresh milk.

Step 9: Cover the mixture by nylon bag and put in fridge in 30 minutes.

Step 10: After that, heat the grilling stove in 175 degree in 10 minutes. Scoop mixture in step 9 into paper patterns; then add more sliced apples in step 1 on face. Bring to grill 3 – 5 minutes.

Finally, your dessert is finished. Do you love it? Really delicious and eye catching, right? If you have kids, I bet they will totally fall in love with these cakes. Choose this recipe and make something new for your family dessert meals. And do not miss our other stunning Vietnamese Dessert Recipes next time with us. Good Luck for your Cooking.