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From: Vietnamese Food Team

Grilled One Dried Sun Squid with Chili Recipe (Mực Một Nắng Muối Ớt)

Date: 2014-03-18 5 Favourite 1 Saved 0

One of stunning Vietnamese Dish Recipes we should not miss when fall in love with Vietnamese Food is Grilled One Dried Sun Squid with Chili (Mực Một Nắng Muối Ớt).

Grilled One Dried Sun Squid with Chili Recipe (Mực Một Nắng Muối Ớt)

It is really interesting when we serve it like a snack with beer or wine. Let us create our colorful weekend with one of amazing Vietnamese Dish Recipes like this one.

Ingredients:

1 – 2 fresh squids or dried one sun squids (buy at markets)
½ teaspoon pepper
2 teaspoons chili powder
Salt

Process:

Step 1: Clean well fresh quid (firstly, clean with water added vinegar; then wash again with water). Bring to dry outside 1 day (make sure that is sunny day). Then, clean again with water before processing.

Step 2: Cut the head and body into separate parts. Marinate with ½ teaspoon pepper, a little salt, 2 teaspoons chili powder, mix well and wait for 15 minutes.

Step 3: Add a little oil on grilling tray, bring squid to grill on cob. Do not grill too long. That is the way to create one of fantastic Vietnamese Dish Recipes from us.

Finally, you can serve with chili sauce if you love spicy. One of Vietnamese Dish Recipes is already finished. It is my favorite snack so far when hanging out with friends or party on my garden. Hope you will satisfy with this recipe and good luck for your cooking.

From Vietnamese Food Team.