Quail eggs are really good for health, especially for kids. Today, I will introduce Braised Tofu with Quail Eggs Recipe (Trứng Cút Kho Đậu Hũ) which comes from many amazing Vietnamese Food Recipes

Braised Tofu with Quail Eggs Recipe (Trứng Cút Kho Đậu Hũ)
Braised Tofu with Quail Eggs (Trứng Cút Kho Đậu Hũ)
Keeping many good benefits and easy for cooking, I bet your kids and all members in family will fall in love with it. We usually braise eggs with pork meat. With a little chance like this one, I hope you can help create something new for all the ones you love. Moreover, if you are a busy person, you can cook one of stunning Vietnamese Food Recipes and put in fridge for using few days left. Before serving, put in microwave about 3 – 5 minutes and you already can serve with steamed rice.


100 – 200g fried tofu slices
15 – 20 quail eggs
Spring onion, shallot, salt, fish sauce, sugar, pepper, soy sauce and Maggi’s stuff (Maggi's seasoning powder).


Step 1: Slice fried tofu into square shapes.

Braised Tofu with Quail Eggs Recipe (Trứng Cút Kho Đậu Hũ)
Step 2: Boil quail eggs, peel off the cover. Clean and slice small spring onion.
Braised Tofu with Quail Eggs Recipe (Trứng Cút Kho Đậu Hũ)

Step 3: Heat 2 teaspoons oil, fry sliced shallot until it is fragrant. Next, add quail eggs, tofu, 2 tablespoons fish sauce, ½ teaspoon Maggi’s stuff, 1 teaspoon sugar, ½ teaspoon salt, 1 teaspoon soy sauce, shake gently to make sure all stuffs are absorbed these spices.
Braised Tofu with Quail Eggs Recipe (Trứng Cút Kho Đậu Hũ)
Step 4: Next, cook with large heat in 2 – 3 minutes. Add a little water and continue cooking with small heat 20 – 30 minutes. Season again to suit your flavor, sprinkle more sliced spring onion + pepper on top and turn off the heat.
Braised Tofu with Quail Eggs Recipe (Trứng Cút Kho Đậu Hũ)
Finally, you can serve one of stunning Vietnamese Food Recipes now. I suggest you should eat with steamed rice and hot soup. Have you ever tried to combine these stuffs together before? If not, how do you think about this dish? It is quite interesting, right? Share your opinion with me. Good Luck for your cooking and have a good appetite.

From Vietnamese Food Team.


  • Avatar

    Falapio 2015-02-23 17:06:25 Reply

    QUICK CASSEROLE DELIGHT1/2 lb gurnod beef (or gurnod turkey or chicken)1 14.5 oz can of tomato sauce (slightly larger than a regular soup can)1 can of Cream of Chicken soup1 can of corn, drainedcheese (either sliced or grated)12 oz spaghetti noodlesC

  • Avatar

    Aldika 2015-02-24 04:50:15 Reply

    hello, i can't get the money oder from my friend, when i enter code link shows only clissac keeper may enter my web money keeper is mini no such option and if i can't get the money with mini keeper how to cannel the reqeust return the money

  • Avatar

    Keylla 2015-02-25 03:12:21 Reply

    Wayne Gretzky is a national Canadian hero. Dick Cheney is a right wing "neocon" whore and a ceriaftible member of the "axis of evil" in Washington. These two should never be even mentioned in the same breath because to do so dishonours our Country an

  • Avatar

    Vicky 2015-02-25 07:49:52 Reply

    Beautiful portion of webstie content. Spa found yuor web blog whilst in the accession cash to say that gain if truth be told took pleasure in credit account your site content. Regardless I will be subscribing to your current provides nourishment to a

  • Avatar

    Jhoni 2015-02-25 14:14:40 Reply

    Hi, Germans do need a visa to come to Vietnam. You may contact the emsabsy of Vietnam in Malaysia or opt for visa on arrival. You can visit our website for more details. ://hmdqtgi.com [url=://rqnqeqnq.com]rqnqeqnq[/url] [link=://gcfklngtpfd.com]gcfk

Write your comment

Full name(*)

Avartar (*)

Security Code (*)