One of my favorite Vietnamese Salad Recipes in lazy days is Salad Mackerel Fish (Salad Cá Ngừ). It not only is delicious, but also can help you lose some weight and control it after that. Such an amazing dish, right? You do not use much time for cooking but you also can create a fantastic dish for yourself immediately.
Salad Mackerel Fish Recipe (Salad Cá Ngừ)
In hot days, cooking one of Vietnamese Salad Recipes like this one is a great decision. How many people in you guys agree with me? When you are ready, please follow my instruction below and let us start cooking right now.
Ingredients:
200g salad
200g mackerel fish can (soaked in oil) – Buy at markets
10 baby tomatoes
1 tablespoon mayonnaise
Pepper, salt
½ cucumber
Salty cookie (optional)
Process:
Step 1: Open the can of mackerel fish, press out all oil.
Step 2: Mix mackerel fish with mayonnaise, a little pepper and ½ teaspoon salt. Here is the first step to create one of stunning Vietnamese Salad Recipes.
Step 3: Clean and slice small salad (3cm). Clean baby tomatoes and cut in half. Cut off the seeds of cucumber, slice into small cubes.
Finally, you basically finished one of Vietnamese Salad Recipes. For serving, arrange salad into bowl; add more cucumber, baby tomatoes and mackerel fish mixture on face of dish. When eating, add a little this mixture on salty cookie and enjoy. You can only eat this without cookie. It is also delicious as well. Hope you will love it and have a good appetite.
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