Grilled Bread with Butter and Garlic Recipe (Bánh Mì Nướng Bơ Tỏi)

Date: 2013-06-04 3 Favourite 0 Saved 1

One of my mom favorite Vietnamese Sandwich Recipes is Grilled Bread with Butter and Garlic (Bánh Mì Nướng Bơ Tỏi). She usually uses the left bread which we do not eat and great a special dish again. How amazing she is. She told me that there are still have many poor people do not have food for eating; we have to learn how to serve and use our food well.

Grilled Bread with Butter and Garlic Recipe (Bánh Mì Nướng Bơ Tỏi)

If you have the same thinking with my mom, why don’t we try to discover one of stunning Vietnamese Sandwich Recipes like this one now? When you are ready, feel free to follow my recipe below.

Ingredients:

1 – 2 breads
30g butter (no salt)
1 small brand of garlic
Spring onion or parsley
1 teaspoon salt
½ teaspoon sugar

Process:

Step 1: Slice bread into medium pieces (2 – 3 cm in thicken). Arrange them on grilling tray added a little oil.

Step 2: Peel off the cover of garlic, mince well.

Step 3: Clean and slice small parsley/ spring onion.

Step 4: Pour butter into bowl, put in microwave about 30 seconds to melt.

Step 5: Mix butter, parsley, garlic, salt, sugar together. Here is also the first step to create one of stunning Vietnamese Sandwich Recipes from me.

Step 6: Spread this mixture on face of bread and bring to grill at 170 degree from 10 to 15 minutes. You can repeat this process in another face of bread.

Finally, you finished one of stunning Vietnamese Sandwich Recipes. I suggest you should eat when it is hot. Using it like a snack is perfect. It is not only tasty but more safety than “industrial” ones, right? Hope you satisfy with this dish and have a good appétit. Good Luck for your Cooking.

From Vietnamese Food Team