Pumpkin Soup with Grinded Pork (Canh Bí Đỏ Thịt Bằm) is not only tasty, but also really good for your health, especially for children. This foos comes from many stunning Vietnames Soup Recipes. Eating when it is hot will help you feel better after an exhausting day. Moreover, you can add extra dried Chinese apple to make it healthier. This soup is such a great meal for all members in your family. Trust me, you will never regret about this decision.
So are you ready to know one of amazing Vietnamese Soup Recipes like this one? If you do want to cook it, please follow my instruction below carefully and let us together start cooking right now.


400g pumpkin
200g grinded pork
Salt, pepper, sugar, purple onion
Spring onion, parsley.


Step 1: Peel off the cover of pumpkin. Slice into small cubes.

Step 2: Clean spring onion and parsley. Slice small.
Step 3: Marinate grinded pork with sliced purple onion + pepper + 1 teaspoon salt + ½ teaspoon sugar, mix well and wait in 15 minutes. Here is the important step to create one of amazing Vietnamese Soup Recipes for your family.
Step 4: Heat 2 teaspoons oil, add minced purple onion and fry until it is fragrant. Next, add grinded pork and fry quickly in 5 – 7 minutes.
Step 5: Pour 3 – 4 bowls water into pot. Cook until it boils and add sliced pumpkin. Cook until it is soft and season to suit your flavor. To increase its specific flavor, you can season with fish sauce instead of salt like my mom experiences.
Finally, your dish is basically finished. Sprinkle a little coriander and spring onion to increase its flavor. Eating with boiled rice is my favorite choices. How about you? Are you excited with one of amazing Vietnamese Soup Recipes like this one? Hope you will have a good appetite and good luck for your Cooking.
From Vietnamese Food Team.


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