Most Vietnamese Dish Recipes is really good for health. One of them is Fried Beef Meat with Bitter Melon (Thịt Bò Xào Khổ Qua). Bitter Melon as my mom usually said that it is really good for our bodies. Moreover, this fruit is really fresh, and make your skin more stunning. If you love your health and want to protect your skin keep young longer.
Fried Beef Meat with Bitter Melon (Thịt Bò Xào Khổ Qua)
There are 7 steps to create one of amazing Vietnamese Dish Recipes. If you want to cook it, please follow our instructions below carefully.


2 Bitter Melon Fruits (400 – 500 gr)
250gr Beef, slice thinly
Purple onion, scallion
Spices: Salt, Maggi’s stuff, oyster oil, vegetable oil, dried purple onion, pepper, corn starch.


Step 1: Put beef into bowl, marinate with 1 teaspoon salt + 1 teaspoon corn starch + pepper + 1 teaspoon oyster oil, mix together and wait about 30 – 45 minutes.

Step 2: Clean bitter melon, cut into half; throw away seeds.
Step 3: Slice bitter melon thinly (3mm). Soak into cold water added a little salt about 30 minutes. Next, pour water out and wait to dry.
Step 4: Peel off cover purple onion, slice thinly.
Step 5: Here is the important step to create one of amazing Vietnamese Dish Recipes, so please follow it carefully. Pour oil into pan, wait to hot, add minced garlic + purple onion and fry until it is fragrant. Next, add more sliced beef meat and fry about 5 – 7 minutes. Pour into plate.
Step 6: Use this pan again, add more oil and wait to hot, pour sliced bitter melon into pan, fry quickly with large heat. Add more sliced onion + salt. Taste to suit your flavor.
Step 7: Pour beef meat into pan, fry continue about 5 minutes. Season to suit your flavor. Turn off the heat.
Finally, you just finished one of delicious Vietnamese Dish Recipes. Pour on plate, add more sliced scallion on face. Using this dish with boiled rice is the good choice. Remember our slogan that “Eat well Live well” and enjoy this dish with us. Good Luck for your Cooking and see you next time.

From Vietnamese Food Team.

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